Servings - 3

 Ingredients: 

• 2 tablespoons of butter 

• 1 tablespoon of minced garlic 

• Oregano (to taste) 

• Chilli flakes (to taste) 

• Salt (to taste) 

• Pepper (to taste) 

• 100g of sliced mushrooms 

• Mozzarella cheese 

• Additional butter for grilling 

• 6 slices of sandwich bread  

Method:  

1. Melt the butter in a pan over medium heat. 

2. Add minced garlic and sauté for about a minute until fragrant. 

3. Season with oregano, chilli flakes, salt, and pepper to taste. Stir well. 

4. Add sliced mushrooms to the pan and cook, stirring occasionally, until tender (about 4-5 minutes). 

5. Remove from heat and set aside. Heat a grill pan over medium heat. 

6. Spread a thin layer of butter on one side of each slice of bread. 

7. Place the bread in the pan with the buttered side down. 

8. Top each bread slice with the cooked mushrooms, followed by cheese. 

9. Place another slice of bread on top, buttered side facing up. 

10. Cook the sandwiches for 2-3 minutes on each side until golden brown and the cheese is melted. 

11. Remove sandwiches from the pan and let them cool for a minute or two before slicing. 

12. Serve the Garlic Mushroom Grilled Cheese sandwiches hot and enjoy!