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Deviled Eggs | Quick & Tasty Classic Deviled Eggs
Ingredients:
4 hard-boiled eggs
2-3 tbsp mayonnaise
Salt (optional)
Some paprika powder
2 tbsp spring onion (white part)
Spring onion for garnish
Chilli powder for garnish
Method:
Crack egg shells and carefully peel under cool running water. Slice the eggs in half lengthwise, removing yolks and placing the whites on a plate. Mash the egg yolks, mayonnaise, paprika, spring onion, and salt using a fork, mix well.
Evenly disperse heaping teaspoons of the yolk mixture into the egg whites. Garnish with green onion and chilli powder.
Serve as a starter.
Hello there, I'm Neetu!
I love to cook! I love to eat, and naturally,
just gravitated towards cooking.
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