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Bhang | Thandai for Holi Festival

Ingredients:


  • Cannabis (Optional)

  • 1 tbsp Pistachios

  • 1tbsp Almonds

  • 1 tbsp Poppyseeds 

  • Water

  • 1 cup Milk

  • 1 cup Sugar

  • 1/4 tsp Cardamom powder


Method:


  1. In a cup add cannabis, pistachios, almonds, poppy seeds, some water and let it sit at least for 2 hours.

  2. In a blender add in the milk, sugar, cardamom powder and soaked mixture.

  3. Blend smooth and strain, serve chilled.

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Hello there, I'm Neetu!

I love to cook! I love to eat, and naturally,
just gravitated towards cooking.
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