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Bhang | Thandai for Holi Festival
Ingredients:
Cannabis (Optional)
1 tbsp Pistachios
1tbsp Almonds
1 tbsp Poppyseeds
Water
1 cup Milk
1 cup Sugar
1/4 tsp Cardamom powder
Method:
In a cup add cannabis, pistachios, almonds, poppy seeds, some water and let it sit at least for 2 hours.
In a blender add in the milk, sugar, cardamom powder and soaked mixture.
Blend smooth and strain, serve chilled.
Hello there, I'm Neetu!
I love to cook! I love to eat, and naturally,
just gravitated towards cooking.
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